CucinaPro 220-03 Piccolo Pizzelle Baker

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The cutest Pizzelle’s you have ever seen. Pizzelle (pronounced with ts sound, like pizza) are traditional Italian waffle cookies made from flour, eggs, sugar, butter or vegetable oil, and flavoring (often vanilla, anise, or lemon zest).

Pizzelle are popular during Christmas and Easter. They are often found at Italian weddings, alongside other traditional pastries such as cannoli and traditional Italian cookies. It is also common for two pizzelle to be sandwiched with cannoli cream (ricotta blended with sugar) or hazelnut spread. Pizzelle, while still warm, can also be rolled using a wooden dowel to create cannoli shells.

The Piccolo Pizzelle Baker makes 4 mini pizzelles at a time.